Join us in celebrating St Lucia Day.
Come join us for the deliciousness!
Klippfisk med sellerirot- Baked Salt Cod with Potatoes and Celeriac and Goat Cheese
Fiskesuppe- Creamy Ling Cod Stew
Raspeballer or Krubb- Potato Dumplings stuffed with Pork and fried in butter
Kjøttkaker- Traditional Norwegian meatballs in gravy served with creamed cabbage and potato